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Consumerism Courses


Dive!
Living Off America's Waste
Americans discard around 96 billion pounds of edible food, and send it directly to landfills - when cultures everywhere suffer from food insecurity...


Bananas!*
Get in the know.  What we eat has a profound influence upon the global market, political and social environments...


Food, Inc.
How Industrial Food is Making us Sicker, Fatter and Poorer—And What You Can Do About It

Uncover the revealing truth about food production, food politics and the food industry—and how it defines the health of our nation...


Chew on This
Everything You Don’t Want to Know About Fast Food

This New York Times bestseller uncovers the fast food industry, from the raising of chicken nuggets, the processing of French fries, and its many secret ingredients...


Food, Inc.
How Industrial Food is Making us Sicker, Fatter and Poorer—And What You Can Do About It

Uncover the revealing truth about food production, food politics and the food industry—and how it defines the health of our nation...


The Safe Food Handbook
Helpfully organized by food group, The Safe Food Handbook demystifies the perils in our food...


Marketing Nutrition
Soy, Functional Foods, Biotechnology and Obesity

Why do people eat what they eat, and how health professionals can improve their nutrition...


Safe Food
Bacteria, Biotechnology, and Bioterrorism

Food safety is a matter of intense public concern, and for good reason...


Appetite for Profit
How the Food Industry Undermines Our Health and How to Fight Back

Learn the true politics behind the food industry, and how we can educate consumers to be more savvy to shallow marketing and meaningless sound bites...


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