Life After Gastric Bypass

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Life After Gastric Bypass
A Proven Guide for Healthy Living and Successful Weight Loss
6 Steps to Ensure Your Weight Loss Success
Katrina Segrave, R.D., L.D.N., C.S.C.S.
Jerry Wayne, Gastric Bypass Patient Success Story

15 CPEU or CE hours

Course: $98
Includes book & CE exam

CE Exam only: $78
"Download on demand" available

Description
This course is a critical piece of the weight loss equation, and a must for all health professionals who deal with post-operative gastric bypass individuals. The publication addresses key issues such as how to deal with:
Increasing size of meals and portions
Weight gain
Malabsorption
Hunger and frequent snacking
Fear of failing another diet
Maintaining goal weight

Level: Intermediate
• ISBN: 1425903770
• ISBN-13: 9781425903770
• Format: Paperback, 304pp
• Publisher: AuthorHouse
• Pub date: 2006

Content
The Day I Knew
From Weight Watchers to Atkin’s
God Bless Carnie Wilson
Seeking Professional Help
Off to Duke
Dying for a Good Night’s Sleep
Blown Away
Final Hurdle…Insurance
Fat Saturday!
Four Ounces to Freedom
A Disc Jockey who Can’t Speak!
Nurse Ratched is a Man
Day Three Ensure…
The Bariatric Breakfast
Pack! Pack! Pack!
Baby Puke
Clothes Horse
Nip! Tuck!
The New You—and Me
Nutrition 101
A Carb is a Carb is a Carb…
What You Need to Know About Dump[ing
Got Protein?
Your Owner’s Manual: 6 Steps to Success
Keeping It Simple: Your Eating Plan is as Easy as 1, 2, 3
Doing the Math—the Numbers Just Don’t Add Up!
What About Hunger?
Nutrition Support After Bariatric Surgery
Special Considerations
Fluid Facts Learning to Enjoy Exercise—No Soap Box Here
Appendix A: Servings List for Meat and Other Protein-Rich Foods
Appendix B: Servings List for Non-Starchy Vegetables
Appendix C: Servings List for High Carbohydrate, Starchy Foods
Appendix D: The New Food Guide Pyramid
Appendix E: A Guide for Satisfying Your Sweet Tooth
Appendix F: Sample Meals
Appendix G: Frozen Dinners
Appendix H: Spinach Salad Recipe
Appendix I: Sample Aerobic Programs
Appendix J: Sample Resistance Training Programs
Appendix K: Calculating and Applying your Target Heart Rate and RPE: Rating of Perceived Exertion
Appendix L: A Bariatric Food Guide Pyramid
Appendix M: Anatomy of a Food Label

Book author
Katrina Segrave, R.D., L.D.N., C.S.C.S. is a registered dietitian and exercise specialist in private practice. She provides medical nutrition therapy and exercise prescription for weight management, disease management, sports nutrition, wellness and the nutritional management of eating disorders. For the past four years, Segrave has specialized in pre- and post-operative nutrition and exercise support for patients seeking gastric bypass surgery,. She has counseled over 2,000 individual bariatric patients, regularly conducts nutrition classes and support group meetings and has spoken widely on nutrition and exercise support fro the bariatric patient.

Dietetic professionals
CPE Level: 3
Suggested Commission on Dietetic Registration Learning Need Codes: It is the sole responsibility of the dietetic professional to determine the learning need code met by a course. numedix.com provides the following "suggested" codes, but the professional can deviate from them if they feel another need is met.
5370 Weight management, obesity
5200 Disordered eating
5210 Dysphagia
5220 Gastrointestinal disorders