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Description
This practical and useful pocket reference guides the
professional regarding pre- and postoperative bariatric surgery
nutrition care. Topics addressed include:
The book also contains helpful examples of the Nutrition Care Process and PES charting.
ISBN: 9780880914246
Format: Paperback, 200 pp
Publisher: American Dietetic Association
Pub. Date: 2009
Dietetic professionals
CPE Level: 2
Suggested Commission on Dietetic Registration Learning Need Codes: It
is the sole responsibility of the dietetic professional to determine
the learning need code met by a course. numedix.com provides the
following "suggested" codes, but the professional can deviate from them
if they feel another need is met.
5050 Rehabilitation
5370 Weight management, obesity