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Description
This updated edition continues the usefulness and popularity of this classic publication. A successful professional is aware of the dimension and complexities involved in caring for diverse populations. Focusing upon the cultural and ethnic heterogeneity within health care, this publication emphasizes the influences of social, political and demographic changes that create new challenges for professionals.
The publication features: ISBN: 0135035899 You may also like...
ISBN-13: 9780135035894
Format: Softcover, 401pp
Publisher: Prentice Hall
Pub date: July 2008
Edition Number: 7
Dietetic professionals
CPE Level: 3
Suggested Commission on Dietetic Registration Learning Need Codes: It is the sole responsibility of the dietetic professional to determine the learning need code met by a course. numedix.com provides the following "suggested" codes, but the professional can deviate from them if they feel another need is met.
1040 Cultural sensitivity
1060 Foreign language, cultures
1070 Leadership, critical and strategic thinking
1130 Verbal communication skills, presentations
1140 Written communication skills, publishing
3000 Nutrition assessment
4000 Wellness and public health
4030 Dietary guidelines, DRIs, Food Guide Pyramid, food labeling
6000 Education, training and counseling
6010 Behavior change theories, techniques
6020 Counseling, therapy and facilitation skills
6030 Education theories and techniques for adults
6040 Education theories and techniques for children and adolescents
6050 Instructional materials development
7040 Consultation
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